Starters
BRUSCHETTA
£8.00
Fresh tomato, red onions, olives, basil and olive oil
FUNGHI
£8.00
Garlic buttered mushrooms with cream, served with toasted house bread
GAMBERONI AL ARRABBIATA
£11.00
King prawns in a spicy arrabbiata sauce
CALAMARI FRITTI
£11.00
Deep-fried squid in a milk batter, served with a garlic dipping sauce
PÂTÉ DI FEGATO DI POLLO
£8.00
Homemade pâté with red onion jam and toast bread
CAPRESE DI MOZZARELLA
£9.00
Layered tomato, mozzarella, and basil, served with a refreshing salad
COZZE ARRABBIATA
£12.00
Garlic, chili, tomato, fresh parsley, and a splash of white wine. Served with toasted bread for dipping
COZZE MARINIERRE
£12.00
Creamy mussels with garlic, onions, lemon juice, butter, white wine, and toasted bread
SOUP OF THE DAY
£6.50
POTATO SKINS
£5.50
PRAWN COCKTAIL
£10.00
Baby prawns with tangy Marie Rose sauce, fresh cucumber and a lemon wedge
BLACK PUDDING
£8.00
With a choice of Diane or peppercorn sauce
BOWL OF OLIVES WITH OR WITHOUT FOCACCIA
£3.50 / £6.00
Freshly marinated olives, with or without warm focaccia bread
Pizza
All pizzas come with Mozzarella & Napoli Tomato Base
GARLIC BREAD PLAIN
£5.50
GARLIC BREAD TOMATO
£6.50
GARLIC BREAD CHEESE
£7.00
SIMPLICITY
£9.00
Classic Margherita tomato and mozzarella
DIAVOLA
£11.00
Pepperoni, jalapeños and red onions
NAPOLETANA
£11.00
Anchovies, olives, oregano and garlic
L’ITALIANO
£12.00
Mushroom, ham, pepperoni, asparagus and pineapple
PRIMO
£11.00
Grilled aubergine, carrot, courgette, bell pepper, red onions, celery and garlic
KIEV
£12.00
Garlic, parsley and chicken
FRITTO MISTO
£12.00
Baby prawns, tuna, mussels and garlic
BASILICO
£11.00
Fresh tomato, buffalo mozzarella and basil
PROSCIUTTO
£11.00
Prosciutto and rocket salad
PEPPERONI
£11.00
The classic way with pepperoni, not spicy at all
DI CARNE
£13.00
Ham, pepperoni, bolognese and chicken
QUATTRO STAGIONI
£11.00
Ham, mushrooms, peppers and red onions
CALZONE
£12.00
Folded pizza with ham, mushrooms and red onions
HAWAII
£12.00
Classic ham and pineapple
Pasta
Select: Penne, Spaghetti, or Tagliatelle. Kids’ portions available for most dishes. Gluten-free option available for an additional £2
ARRABBIATA
£ 9.50
Napoli sauce, chilli, cream and onions
CARBONARA
£ 11.00
Pancetta, cream, parmesan, black pepper and parsley
LASAGNE
£ 10.50
Pasta layered with bolognese, Napoli sauce, béchamel and mozzarella
MEATBALLS
£ 11.50
Spicy arrabbiata sauce with fresh herbs and onions
SEAFOOD
£ 11.50
Mussels, prawns, squid, white wine, Napoli sauce and herbs
ALFREDO
£ 11.50
Roasted peppers, chicken, white wine, cream and parmesan
BOLOGNESE
£ 10.50
Classic Bolognese with minced beef, tomato, onion, and herbs
VEGETABLE
£ 9.00
Mediterranean veggies in creamy Napoli sauce
L’ITALIANO
£ 11.50
Chicken, mushrooms, onions, and peppers in a rich and creamy tomato sauce
AMATRICIANA
£ 10.50
Spicy tomato sauce with pancetta – think Arrabbiata with bacon!
Fillet Steak Dishes
Each dish is accompanied by fresh seasonal vegetables or hand-cut chips or mixed salad
FILLET GAMBERONI DI MARINI
£ 32.00
King prawns drizzled with olive oil, lemon and garlic butter sauce
FILLET GRILLED
£ 26.00
Grilled cherry tomatoes, onions, mushrooms and bell pepper
FILLET STROGANOFF
£ 26.00
Creamy fillet strips with paprika, onions, mushrooms, French mustard served with rice
FILLET AU POIVRE
£ 27.00
Rich peppercorn sauce, cream, French mustard and cracked pepper
FILLET TORNADO ROSSINI
£ 30.00
Demi-glace and chicken liver pâté served with toasted house bread
FILLET DOLCELATTE
£ 27.00
Roasted peppers, onions, cream, blue cheese and parsley
FILLET DIANE
£ 27.00
Demi-glace with French mustard, creamy sauce, mushrooms and onions
FILLET JAMBALAYA
£ 32.00
Tiger prawns, chorizo, onions, olives, peppers, chilli, red wine, oregano and Napoli sauce
Pollo
Each dish is accompanied by fresh seasonal vegetables or hand-cut chips or mixed salad
CHICKEN AU POIVRE
£ 15.00
Rich peppercorn sauce, cream, French mustard and cracked pepper
CHICKEN ALLA CREMA
£ 15.00
Creamy white wine sauce with onions and mushrooms
CHICKEN BORDELAISE
£ 15.00
Onions, mushrooms, red wine in butter and demi-glace sauce
CHICKEN PARMESAN FEAST
£ 16.00
Breaded chicken escalope with nutmeg-spiced béchamel and cheese, served with garlic dip
CHICKEN JAMBALAYA
£ 17.00
Tiger prawns, chorizo, onions, olives, peppers, chilli, red wine, oregano in Napoli sauce
CHICKEN KIEV
£ 16.00
Breaded chicken, garlic, butter and parsley
CHICKEN SUPREME
£ 14.00
Juicy roast chicken, no sauce
CHICKEN CAJUN
£ 17.00
Creamy Cajun chicken with tiger prawns, chorizo, onions, and a sprinkle of parsley
Risotto dishes
RISOTTO ALLA PESCATORA
£ 17.00
Tiger prawns, mussels, and squid in a white wine and tomato sauce with onions, garlic, and a touch of cream
RISOTTO PRIMAVERA
£ 13.00
Mixed Mediterranean vegetables, and creamy tomato sauce
RISOTTO DOLCELATTE LINQVEE
£ 14.00
Blue cheese, roasted peppers, onions and a sprinkle of parmesan
RISOTTO DI POLLO
£ 15.00
Creamy tomato sauce with chicken, mushrooms, onions, peppers, basil and fresh herbs
RISOTTO JAMBALAYA
£ 17.00
Tiger prawns, chorizo, onions, olives, peppers, chilli, red wine, oregano in Napoli sauce
RISOTTO ARRABBIATA FILLET STEAK
£ 20.00
Fillet steak strips, mushrooms, onions, peppers, garlic, chilli in creamy Napoli sauce
Sides
SEASONAL VEGETABLES
£ 3.00
MIXED SALAD
£ 3.00
FETA SALAD
£ 4.00
PIRI PIRI CHIPS
£ 3.00
CURLY FRIES
£ 3.00
HAND CUT CHIPS
£ 3.00
FRENCH FRIES
£ 3.00
Sauces
PEPPERCORN
£ 3.50
DIANE
£ 3.50
BOLOGNESE
£ 3.50
GARLIC BUTTER
£ 3.50
LEMON & GARLIC
£ 3.50
ARRABIATTA
£ 2.50
NAPOLI
£ 2.50